2011年11月14日星期一

Drink chinese green tea to replenish potassium after perspiring

Recently, the city officially Gifford International Tea "experience base in Jilin Province, the first Tea Culture" title. Wash chinese green tea leaves firstly and pour the water immediately, at that time the aroma was stimulated to come out and you can smell that.

Tea culture in China's long history into modern society, with people's material and cultural living standards, sipping tea, tea culture, experience the unique charm and character cultivation has increasingly become, builds character, healthy self-cultivation of the pursuit of fashion. Chaoyang District, Changchun City, as the city's cultural and commercial center, has great importance to developing cultural and creative industries. Some tea hasn’t been kept well so the aroma wouldn’t be pure, then wash the chinese green tea once again till the aroma becomes pure and infuse it officially. Since the second half, focusing on serving the community of modern life, highlighting the economy this hot fashion experience, create a favorable cultural and creative industries development, good atmosphere.

Experience base in Jilin Province, the first tea culture - Tea City Gifford international business area of 10,000 square meters, within the exhibition hall with fine pottery, the museum brings together more than 40 Jingdezhen potters contemporary master of the 160 domestic pieces of work. Proportion: it’s appropriate to put 3~5g chinese green tea leaves and 150ml water. Among them, Zhou frame, Wang Xiliang the works of two of the world's leading authority ceramic 4. In the Ming and Qing furniture on display in the exhibition hall of more than 80 pieces of fine workmanship mahogany, yellow rosewood, sandalwood and other high-end furniture, rustic style, with a high value for collection. Yixing teapot museum, root carving art and tea products display area filled with different types from all over the country, thousands of exhibits for different purposes, can be described as dazzling, dizzying.

Because the Northeast is not a tea producing area, many people do not know the tea production process, lack of knowledge of tea culture, tea culture is difficult to really get a sense of traditional charm, through on-site experience, visitors can increase the understanding of tea culture, the organizers not only to provide a regular tea culture literacy seminars, competitions held in appreciation of all kinds of tea. Drink the china green tea when it’s just infused: for the first time, infuse the tea for around 1 minute, and add another 30 seconds for each following infusion. Tea ceremony, and Cha-site exchange views and learn a variety of activities, but also carried a special site, the configuration for a variety of fried tea, fermentation, drying, tea aspects of special equipment, the use of an incubator of new air from the Fujian mountain tea picking tea leaves and frying the scene so that the public feel the fresh tea leaves from tea picking to fermentation frying, then the whole process of packaging the finished product.

In order to achieve the popularity and promotion of tea culture, tea culture to develop young people's interest in traditional, Gifford International Tea City will hold a regular basis for the youths' tea culture popular lectures "; for love tea, love tea circles of culture up "Tea Culture Salon"; actively preparing for the founder of the province's first investment in vocational schools, tea, tea culture to enhance the public's influence, and gradually form a set of tea culture from the spread of literacy, professional training to experience the site as one of the tea cultural experience base.

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