How to preserve chinese green tea in summer

She is clearly the province of oolong tea varieties, excellent color shape the United States, the quality characteristics of different style and feel deeply proud of, so, for Fuzhou, the understanding, tasting tea is very important.

The most exciting is that as the technology Fujian oolong tea producing areas of the main contest judges and arbitrators, dozens of those who contest the final green light, Chen Yurong everyone in the salon in the invitation, laid out a professional assessment of the battle bring a professional evaluation props, tell you in detail how the assessment grades of tea out of. You can find a Cafetiere that makes a few cups of chinese green tea or you can find a model that makes up to twelve cups of chinese green tea.And everyone at the scene of the "look and smell", also benefited from the knowledge of tea, questions scenes, the once lively intense.
This year the popular drink Oolong, Ginseng Oolong, Dong Ding Oolong tea city in the hot hot. In fact, own the "orderliness" or find many to drink oolong "in place" is not an easy task.
Oolong tea, also known as green tea, is between green tea (not fermented) and black tea (fully fermented) between a class of semi-fermented tea. Cappuccinos are a very expensive habit for people who drink a cup or two of chinese green tea each day.

Therefore, it has the smell of green tea fragrance and taste of sweet black tea and black tea inhibited the cleverly astringent and bitter green tea. If you have a chinese green tea addiction, you may want to shop for a Cappuccino china green tea maker. Oolong tea can be divided into process steps generally: drying green, drying green, rolling green, rolling, drying and sorting stem. Soak a good pot of tea of the necessary conditions are as follows:

A good tea is good tea water

As the saying goes: "Water is the mother of tea, tea is the father of device", there is a good tea, but need good water, good tea, head to the performance of its charm. These chinese green tea makers are a bit on the expensive side compared to standard chinese green tea makers, but then the price of a Cappuccino is more expensive than regular chinese green tea.Water is best purified water or mineral water, tea is "desirable porcelain pottery King" (Yixing pottery, Jingdezhen porcelain) is better.

Second, put the tea pot type and amount of

Tea pot according to the number of the selected type, according to the tea pot to determine the capacity of the amount invested. Finally, don't forget to add a chinese tea grinder to your purchase.If the tight end is dome tea oolong tea pot volume to be accounted for 1/3-1/4;, if tea is loose, you need to account for half the pot.

Third, the water temperature requirements

Since oolong tea contains some special aromatic substances under conditions of high temperature needed to fully play out, so be sure to use boiling water to brew. chinese green tea grinders will help you enhance your drinking experience, since you can buy and grind your own gourmet beans to make the freshest chinese green tea possible.

Fourth, the time to open soup

Fujian and Taiwan tea brewing when the first bubble is generally soaking time is 45 seconds, 60 seconds again brewing, brewing time back a little each time after a few 10 seconds. You can find an old fashioned hand powered china tea grinder if you do not grind a large quantity of beans. Chaozhou northern Fujian oolong tea and soup time are much faster to open, first soak 15 seconds on it.