Improve the Production Capacity of West Lake green tea (2)

Relying on technological innovation, and continue to promote the optimization of the transformation, strengthen industrial transformation and upgrading, further strengthening a dominant region, to enhance the quality of tea, chinese tea to cultivate leading enterprises and the Economic Cooperation Organization, strengthen personnel training, focus on improving the competitiveness of Lishui tea, the tea industry to promote coordinated and sustainable development. Potential within the dig, the extension of the space, the new recycling Lishui tea advantages, another new tea Lishui brilliant.  The young green tea leaves, the old tealeaves of the same green tea colony are chosen.
The development goals：By 2012, the city's tie guan yin garden area of 48 mu, output 25,000 tons. Control the amount of tea to promote the development of new and quality and, from a simple volume expansion to qualitative improvement of the main. Clones of which 37 acres of improved varieties, accounting for more than 75% of the total area of production, the city's tea output value of over $ 1.2 billion. One famous tea production 20,000 tons, the output value of 10 billion yuan, value-added tea deep processing 1 billion yuan. green tea No.43, Longjing Changye, Wuniuzao, Yingshuang, Zhenong 139, Zhenong 138, Zhenong 113, Zhenong 117, Anji White tea, etc. , and the soil have been investigated.
The full implementation of pollution-free production, the establishment of 10 million mu ecological, organic, green tea production base. Large-scale cultivation of tea for more than 10 leading enterprises, to strengthen the center of southern Zhejiang tea producing tea market role of the market, improve the domestic and international marketing network and product training, the creation of well-known annual output value of 1 billion yuan of the city's leading tea brand 1-2. green tea No.43 was menstruated in Longjing village, Meijiawu village, and Waidaqioa village.
More standardized quality and safety management system to guide the QS certification, market access rate of 90%; perfect division of labor, guided tea machinery, tea culture, tea, leisure, tea processing and other related industries, expanding tea industry chain, to build Zhejiang most growth in "Zhejiang Green Valley" with the characteristics and advantages of the tea industry. The result of the investigation of the ten chinese green tea varieties planting in the growth gardens is as follows.
Fourth, the advantages of regional distribution. A) the advantages of regional. Lishui the main tea producing areas mainly in the big Suichang Zhe, stone practice, Myoko, Yunfeng, Songyang the ancient city, new, jade rock, Itabashi, Jingning of Cheng Chiu, Crane Creek, Sandy Bay, Jinyun of large source, the ocean, the three streams, the East, five clouds, the blue giant Longquan, Badu, live long, Xiaomei, Qingyuan's Huangtian, bamboo mouth, lotus are the first port, cloud and Zhu Village and other towns. The existing "One County, One Product" of the famous tea production base, actively develop the market potential of Lishui great and the Goddess of Mercy tea (oolong) tea, and other features to create the Ou River.  This investigation with reference to green tea showed a fact.