Xihu green tea Grows in the Moderately Moist Environment (1)

Following the European Union, Japan, the United States on China's concern about pesticide residues in tea is also increasing. U.S. Environmental Protection Agency are 6 kinds of chemicals in tea in the assessment of residual upper limit, once the assessment is over, will be the next one or two years to implement. Thai tea is also proposing to amend regulations to provide tea, yeast and mold within the standard. Endless stream of trade barriers, driving up operating costs of enterprises, but also hindered the growth of exports of tea.  In combination with the modern design concept and the trend of the diversity, the appearance of the Xihu green tea products can be replaced.
(B) investments in technology, strict control of the source of pesticide residues, and continuously improve internal control and regulatory tea companies monitor the quality of the dual-control mechanism, and actively carry out the work of the tea trade monitoring and early warning, in response to increasingly stringent technical barriers .(C) optimize the product structure and improve the depth of processing tea products and technical content to establish a diversified marketing network, focusing on value-added products improve the export of tea.  The materials, modelling, and other aspects are considered when designing the cans, tins or paper boxes for tie guan yin.
Jiuhua Mountain has a history of tea, or will be available. Lasted more than a year of hard work, now, Jiuhuashan "South moss hollow" tea resume development work has been a breakthrough, developed after the appearance of dry tea brewing inverted rate has reached 95%, the initial showing "empty stems, such as Xiao , bud ulterior motives inverted "shape" Buddha Boy "of the magic scene. , no matter what technical issues are not afraid the. "one hundred Chairman Wu Jinjun Shan tea, Wulong tea, high tea, general manager Li Xiaoming and other veterans have said they Experiment Station was established confidence. All kinds of cultures including Xihu green tea is the foundation and soul of human development.
First, the main advantage of regional development was producing belt, the city's long-term development after tea, and formed a Songyang, Suichang centered Songgu Qiu Ling tea, the low mountains, distribution of mountain tea and other tea cascade structure is characterized by banded favorable areas, the city's nine counties (cities, districts) there are five counties (Songyang, Suichang Jingning, Longquan, Qingyuan) included in the Zhejiang Tea production advantages area. These elements can give Xihu green tea packaging design inspiration.
South of Zhejiang origin tea market and other key markets to promote the industry wasTea tea market is to maintain the key chain, the city south of Zhejiang Songyang tea market, Suichang Ryukoku tea market, Jinyun Duqiao Cha tea market and many (leaf) market healthy and sustainable development, only the south of Zhejiang Tea turnover of the market in 2007 reached 600 million yuan, the tea industry to promote the city's business has played a huge role.  High Pb content in the chinese green tea is dangerous.